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    Home » Blog » Recipes » Appetizer

    The Best Fresh and Easy Recipe for Mexican Street Corn Dip

    Published: This post may contain affiliate links · Which means I make a small commission at no extra cost to you· 2 Comments

    This fresh Mexican Street Corn dip, or Elote dip, is the perfect appetizer for a summer party or poolside snack. Cotija cheese and cilantro bring all of the best flavors out. Smoked Paprika is a must, it add the perfect flavor- regular paprika won't do.

    Enjoy it with tortilla chips or top a taco with this dip for a burst of flavor! I used fresh corn and cut it off of the cob, but canned corn is perfect and even easier. Either will do.

    Print Recipe
    5 from 1 vote

    Mexican Street Corn Dip

    Prep Time7 mins
    Course: Appetizer, Dinner, Lunch, Snack
    Cuisine: American, Mexican
    Keyword: Dip, Holiday, Vegetarian

    Equipment

    • 1 Large bowl
    • 1 Large Spoon to Mix

    Ingredients

    • 5-6 cups sweet corn fresh, or 4 cans sweet corn, rinsed and drained
    • 1 can black beans rinsed and drained
    • ¼ purple onion diced
    • 8 ounces cream cheese 1 package, softened
    • 2 Tablespoons sour cream
    • 1 Tablespoon lime juice
    • ½ cup jalapeno diced, about 4 fresh jalapenos, diced
    • 1 teaspoon garlic minced
    • 2 Tablespoons smoked paprika
    • ¼ teaspoon salt
    • 1 cup fresh cilantro chopped (about 1 bunch)
    • ½ cup Cotija cheese crumbled

    Instructions

    • If using fresh corn, cut all the corn kernels away from the cob. I used about 5 fresh corn cobs. Save time with canned corn, but be sure to rinse and drain all cans.
    • In a large bowl, mix all ingredients until well combined. Top with extra cilantro and Cotija cheese if desired.
    • Serve with tortilla chips and enjoy!

    Notes

    This stores well and can be stored in the refrigerator, covered, for 7 days. 
    « 5 Minute Slushy, No Sugar Added
    BBQ Chicken Nachos »

    Reader Interactions

    Comments

    1. Brittany Williams says

      July 16, 2022 at 3:04 pm

      5 stars
      This is the best recipe ever !! Such a crowd pleaser 🤗

      Reply
      • Rainie says

        July 16, 2022 at 10:06 pm

        I’m so glad you love it!! ❤️❤️

        Reply

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